This baked brie with garlic is such a delicious appetizer that is ready in under 15 minutes. It's a great recipe if you're looking for a quick, easy go-to appetizer, this will be your new favorite.
This post may contain affiliate links, meaning I may earn a small commission when you click on the links and make a purchase. I will never recommend a product that I don't support 100%.
You'll love this baked brie with garlic
It's easy to make. Brie cheese, fresh garlic slices, and olive oil are all you need to make this perfect appetizer. Stick it in the oven for 10 minutes, and it's done!
It's delicious. The fresh garlic paired with the pungent and creamy brie cheese will be a crowd-pleaser 10/10 times.
It's perfect for any occasion. Whether it's the holiday season and you need a last minute snack, or you're looking for an easy appetizer for your next girls' night in, you'll make this baked brie with garlic on repeat.
Ingredients
With a few simple ingredients, you can make this easy recipe.
Wheel of Brie. You can find brie cheese anywhere! I tend to get mine at ALDI, but you can find a wheel of brie at any local grocery store.
Olive Oil. I like using olive oil as opposed to any other oil for this recipe, use a quality olive oil, you can taste the difference.
Fresh Garlic. You absolutely need fresh garlic for this recipe!
You might also like: Marinated Mozzarella Balls
What is brie cheese?
Brie cheese is a creamy cheese that was originally from France, but now it is produced internationally.
Camembert vs Brie
Camembert has a more dense texture when compared to brie cheese. Baked camembert isn't going to be as melty creamy as baked brie, but it will be delicious!
How to make baked brie with garlic
- Preheat your oven to 375F.
- Using a sharp knife, score the top of your brie.
- Place your brie in a smaller baking dish, like a cast iron or brie baker.
- Place your thinly sliced fresh garlic onto the top of your brie and drizzle the olive oil on top.
- Bake at 375F for 10 minutes.
- Serve with baguette slices or crackers.
You might also like: Air Fryer Halloumi
Substitutions and variations
Puff Pastry. If you want to wrap your brie wheel in a puff pastry, this is a delicious way to add a buttery crust around your cheese.
Fresh herbs. Add a bit of fresh rosemary or fresh thyme on top, too.
Pepper Jelly. Swap the garlic + oil for pepper jelly and it's such a delicious savory, sweet and spicy baked brie.
Storing and reheating
Store any leftover baked brie in an airtight container. Reheat, covered, in the microwave for 15 second-increments, or until heated through.
FAQs
Do you take the rind off brie before baking?
Nope! The rind keeps the creamy cheese togther.
Do you bake brie covered or uncovered?
I bake it uncovered!
Pin it for later!
3 Ingredient Baked Brie with Garlic (Easy Appetizer!)
Ingredients
- 1 wheel brie cheese
- 1-2 cloves garlic
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 375F.
- Using a sharp knife, score the top of your brie.
- Place your brie in a smaller baking dish, like a cast iron or brie baker.
- Place your thinly sliced fresh garlic onto the top of your brie and drizzle the olive oil on top.
- Bake at 375F for 10 minutes.
- Serve with baguette slices or crackers.
