This Honey Deuce is the official cocktail of the US Open, made with Grey Goose vodka, fresh lemonade, and a splash of raspberry liqueur. It's sweet, fruity, and about as easy as cocktails get, which is exactly why it sells out at Flushing Meadows every year. Skip the concession line and make one at home in under five minutes.
This post shows you how to make a Honey Deuce, the official cocktail of the US Open, at home. It's for anyone who wants the tournament's famous pink drink without the long line or the price tag. You'll find the exact ratios Grey Goose uses, ingredient swaps, garnish tips, and a big-batch version for watching matches with friends. Below you'll also find answers to the most common questions people search for about the Honey Deuce, including what's actually in it and how many get sold at the US Open every year.
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You'll love this Honey Deuce
It tastes like summer. Lemonade and raspberry liqueur make this cocktail bright, fruity, and easy to drink on a hot day, whether you're court-side or on your own patio.
It's easy to make. There's no shaking, no muddling, and no special bar tools. You just build it right in the glass.
It's the official cocktail of the US Open. Grey Goose created the Honey Deuce for the tournament back in 2007, and it's since become one of the most recognizable cocktails in sports. Now you can make the exact same drink at home.
Ingredients
Grey Goose Vodka. This is the base of the cocktail, and it's what the official recipe calls for. A clean, smooth vodka keeps the focus on the lemonade and raspberry flavors rather than any harsh alcohol taste.
Lemonade. Fresh lemonade makes a real difference here. It's what gives the Honey Deuce its bright, tart flavor, so skip the powdered mix if you can.
Chambord. This French raspberry liqueur is what turns the drink that signature pink color. Just a small amount adds a lot of flavor, so a little goes a long way.
Honeydew Melon Balls. These aren't just a garnish; they're the whole point of the name. Scoop them small and round so they look like little tennis balls floating in your glass.
How to make a Honey Deuce
- Fill a chilled highball glass with ice and add the vodka.
- Top with lemonade, then pour the Chambord over the top so it settles through the glass.
- Skewer three honeydew melon balls and rest them across the rim to garnish.
That's really it. There's no need to stir, though you can give it a quick stir if you want the color to blend evenly.
Substitutions and variations
Vodka. Any clean, mid-shelf vodka works if you don't have Grey Goose on hand. Just avoid anything overly flavored, since it can throw off the balance.
Chambord. If you don't have Chambord, another raspberry liqueur will work in a pinch, or even a splash of raspberry syrup mixed with a little lemon juice.
Frozen Honey Deuce. Blend the ingredients with ice instead of building it over cubes for a frozen, slushy version. It's an especially good option on a really hot day.
Non-alcoholic version. Swap the vodka and Chambord for a splash of raspberry syrup and a non-alcoholic spirit to make a mocktail. It won't taste exactly the same, but it's still bright and fruity.
Garnish ideas
The go-to garnish of the Honey Deuce cocktail is 3 honeydew melon balls! Highly recommend getting a melon baller.
How to make a big batch of this Honey Deuce
This cocktail is easy to scale up for a match watch party or a summer get-together. Here's how to make 8 servings.
Combine 10 oz Grey Goose vodka and 3 cups fresh lemonade in a large pitcher and stir. Keep the Chambord separate until you're ready to serve.
When you're ready to pour, fill glasses with ice, add the vodka-lemonade mixture, then top each glass with half an ounce of Chambord. Garnish with skewered honeydew melon balls right before serving so they stay fresh and firm.
FAQs
What is a Honey Deuce made of?
A Honey Deuce is made with Grey Goose vodka, fresh lemonade, and Chambord raspberry liqueur, garnished with honeydew melon balls. The melon balls are cut into small, round pieces to resemble tennis balls.
What alcohol is in a Honey Deuce?
The Honey Deuce contains vodka and Chambord, a French raspberry liqueur. Grey Goose's official recipe uses 1 ¼ oz of vodka and ½ oz of Chambord per drink.
Why is it called a Honey Deuce?
The name combines honeydew, from the melon garnish, with deuce, a tennis scoring term. The cocktail was created by restaurateur Nick Mautone for the US Open, with the melon balls cut to look like tiny green tennis balls.
How much does a Honey Deuce cost at the US Open?
The Honey Deuce costs $23 at the 2026 US Open, the same price as the year before. It debuted in 2007 at just $12.
How many Honey Deuces are sold at the US Open every year?
Fans bought 738,459 Honey Deuces at the 2025 US Open, a 32 percent increase from the year before. That brought in about $17 million in sales for the tournament.
Can you make a Honey Deuce without alcohol?
Yes, swap the vodka and Chambord for a non-alcoholic spirit and a splash of raspberry syrup. You'll still get the same bright pink color and fruity flavor, just without the alcohol.
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Want more lemonade cocktails?
Honey Deuce Cocktail
This Honey Deuce is the official cocktail of the US Open, made with Grey Goose vodka, fresh lemonade, and a splash of raspberry liqueur. It's sweet, fruity, and about as easy as cocktails get, which is exactly why it sells out at Flushing Meadows every year. Skip the concession line and make one at home in under five minutes.
Ingredients
- 1 ¼ oz Grey Goose vodka
- 3 oz fresh lemonade
- ½ oz Chambord
- 3 honeydew melon balls, skewered
Instructions
- Fill a chilled highball glass with ice and add the vodka.
- Top with lemonade, then pour the Chambord over the top.
- Garnish with a skewer of honeydew melon balls and serve.
Notes
Substitutions and variations
Vodka. Any clean, mid-shelf vodka works if you don't have Grey Goose on hand. Just avoid anything overly flavored, since it can throw off the balance.
Chambord. If you don't have Chambord, another raspberry liqueur will work in a pinch, or even a splash of raspberry syrup mixed with a little lemon juice.
Frozen Honey Deuce. Blend the ingredients with ice instead of building it over cubes for a frozen, slushy version. It's an especially good option on a really hot day.
Non-alcoholic version. Swap the vodka and Chambord for a splash of raspberry syrup and a non-alcoholic spirit to make a mocktail. It won't taste exactly the same, but it's still bright and fruity.
Garnish ideas
The go-to garnish of the Honey Deuce cocktail are 3 honeydew melon balls! Highly recommend getting a melon baller.
How to make a big batch of this Honey Deuce
This cocktail is easy to scale up for a match watch party or a summer get-together. Here's how to make 8 servings.
Combine 10 oz Grey Goose vodka and 3 cups fresh lemonade in a large pitcher and stir. Keep the Chambord separate until you're ready to serve.
When you're ready to pour, fill glasses with ice, add the vodka-lemonade mixture, then top each glass with half an ounce of Chambord. Garnish with skewered honeydew melon balls right before serving so they stay fresh and firm.
FAQs
What is a Honey Deuce made of?
A Honey Deuce is made with Grey Goose vodka, fresh lemonade, and Chambord raspberry liqueur, garnished with honeydew melon balls. The melon balls are cut into small, round pieces to resemble tennis balls.
What alcohol is in a Honey Deuce?
The Honey Deuce contains vodka and Chambord, a French raspberry liqueur. Grey Goose's official recipe uses 1 ¼ oz of vodka and ½ oz of Chambord per drink.
Why is it called a Honey Deuce?
The name combines honeydew, from the melon garnish, with deuce, a tennis scoring term. The cocktail was created by restaurateur Nick Mautone for the US Open, with the melon balls cut to look like tiny green tennis balls.
