This mango mimosa is one of my favorite twists on the classic mimosa recipe. They taste like a little tropical escape, and you'll love making these!
You'll love this mango mimosa recipe
It's such a fun tropical twist on a traditional mimosa. I love using mango instead of orange juice for a twist on this classic drink. The mango makes for such a delicious mimosa drink!
It's so easy to make. This mango mimosa is just as easy to make as a regular mimosa. It's like a sip of paradise that you will love!
It's perfect for brunch parties. A mimosa bar is always so much fun to have at brunches! It's such a beautiful presentation for any special occasion.
Ingredients
Mango Juice or Mango Nectar. You can buy mango juice at your grocery store, or you can use fresh mangoes to make your own mango juice!
Prosecco. Of course you need a bottle of prosecco for mimosas! If you don't have prosecco or don't like prosecco, I included some substitutions below.
How to make a mango mimosa
- In your champagne flute or wine glass, pour anywhere from 2 - 4 oz. of champagne or prosecco.
- Top with mango juice.
- Cheers!
What's the best prosecco for mimosas
When you're making mimosas, you're, of course, mixing prosecco with a juice of some sort. With that being said, you don't want to waste a high-quality sparkling wine when you're going to be altering the taste. Here are a few of my favorites.
- Costco/Kirkland - for around $7 you absolutely cannot go wrong. I keep my Costco membership strictly for this prosecco.
- ALDI Belletti Prosecco - for around $10, if your ALDI sells wine and you're not a frequent Costo goer, or you don't have a membership, I love this prosecco.
- Mionetta Prosecco - is around $13 and can be found at your larger grocery stores and liquor stores.
- La Marca Prosecco - is around $14 and similar to Mionetta, it can be found in a wide range of stores, including Target!
Substituions and variations
Wine. You can use any sparkling white wine, but if you don't like sparkling wine, any dry, crisp white wine can be used instead.
Mango Cube. If you want to have some fun, you can take mango puree and make mango ice cubes! Then you can assemble your mimosa by adding an ice cube or two and topping with prosecco.
Mango Sunrise Cocktail. If you want to make beautiful sunrise mimosas, add a splash of grenadine in after you mix your mango juice and prosecco.
What to serve with this mango mimosa
There are so many fun brunch recipes to serve with a mango mimosa. Some of my favorites are air fryer biscuit donuts, brioche french toast casserole, or air fryer cinnamon rolls. You could also put everything together and make one big brunch charcuterie board.
FAQs
What fruit is best for mimosas?
You can use almost any fruit! Some of my favorites are oranges, mangos or grapefruit.
What alcohol goes in mimosas?
Prosecco or champagne goes into mimosas.
Do you pour champagne or orange juice first in mimosas?
I prefer to pour the champagne first!
Here are some tips for making the best mimosas
- Always, always, always have your prosecco, or champagne, and juice chilled! Nobody wants a room temperature mimosa.
- Have some fresh fruit to garnish your cocktail with!
- Use fresh juice whenever possible. You can use brands like Bolthouse Farms for fresh mango juice, so you don't have to make your own mango puree for mimosas.
- Didn't finish a bottle of bubbly? I am obsessed with this champagne preserver off Amazon!
Pin it for later!
Want more fun cocktail recipes?
Mango Mimosa
Ingredients
- 2-4 oz. Prosecco or Champagne
- 3-1 oz. Mango Juice
Instructions
- In a champagne flute, pour in your prosecco or champagne.
- Top with mango juice.
- Cheers!
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