For all the beer lovers out there, you have to try this Oklahoma martini. It's an easy twist on a classic martini. Now, I truly don't know if this is actually named after Oklahoma City, but that doesn't take away from the fact that I think you will love this drink! The name alone is intriguing, and once you try it, you’ll understand why it has gained popularity, especially among beer enthusiasts who enjoy a creative spin on a cocktail.
You'll love this Oklahoma martini
It's easy to make. This could be considered a very distant cousin of the classic dirty martini. I first saw this recipe on TikTok—it was being made at a golf course bar, and since I love light beer and olives, I knew I had to try it! The combination is unexpected yet delicious, creating a drink that feels like a fun hybrid between a classic beer and a briny cocktail. It's also one of the best cost-friendly cocktails.
It's refreshing. I personally love a cold beer, and the addition of lemon and olives makes this drink incredibly refreshing. The slight tartness from the lemon juice balances beautifully with the saltiness of the olive brine, giving your beer an extra layer of flavor. If you enjoy a light beer on a hot day, this is a must-try! No need to go to the fanciest cocktail bars or a martini lounge to order this one!
Ingredients
Light Beer. The original uses Coors Light, and I like Miller Lite or Coors Light, so I recommend using either of those two light beers. You want a beer that isn’t too overpowering, as the goal is to let the other ingredients shine while still enjoying the crispness of a cold brew. If you prefer other brands, stick to pilsners or lagers to maintain the right balance. You can also use a light lager!
Lemon Juice. I typically don't order my martinis with a lemon twist, but I love this martini with one. You'll need just a splash of lemon juice from a fresh lemon. The fresh citrus adds a bright and zesty component, cutting through the beer’s malty flavor for a well-rounded sip.
Olive Brine. I like my martinis dirty, so I prefer to add a splash of olive juice to my Oklahoma martini. Other people simply let their olives sit in the beer. The olive brine enhances the savory, umami flavor profile of the drink, making it even more unique.
Olives. You'll need three olives! No more, or no less! The olives not only serve as a garnish but also add to the briny goodness of the drink. I recommend Castelvetrano olives for their buttery texture, but if you prefer green olives with pimentos, those work well too.
How to make an Oklahoma martini
- In a chilled beer glass, add in 12 oz of a cold light beer, like Miller Light or Coors Light.
- Add in ½ oz of olive brine and ½ oz of fresh lemon juice.
- Garnish with 3 olives, and cheers!
If you really want, you can serve this in a chilled martini glass instead of a chilled beer glass! You'll just have to keep refilling your glass.
Substitutions and variations
Like any cocktail, there are different variations to the Oklahoma martini, here's how you can easily add some of your own twists to this yummy drink.
Dry Vermouth. I always have a bottle of Martini & Rossi dry vermouth on my bar cart, and since vermouth is an ingredient in a basic martini, you can add a splash to this beer cocktail, too! It will give your drink a more herbaceous note, mimicking the botanicals of a traditional martini.
Shot of Vodka. Next time you make this, try adding a shot of vodka. This will bring the drink even closer to a classic martini and add an extra kick for those who like a stronger beverage. Be sure to stir well so all the flavors blend harmoniously.
Extra Dirty. If you love extra-briny martinis, feel free to add an additional splash of olive brine. You can even experiment with different types of olives, such as garlic-stuffed or blue cheese-stuffed olives, for a more gourmet twist.
Add Some Heat. Want to kick up the heat? Add a few dashes of hot sauce or muddle a slice of jalapeño in the bottom of your glass before pouring in the beer. The spiciness pairs surprisingly well with the salty, citrusy notes.
FAQs
Which olives are best for an Oklahoma martini?
I prefer to use Castelvetrano olives.
What beer is best for an Oklahoma martini?
I suggest using a light beer, like a Miller Lite or Coors Light.
don't miss a thing!
subscribe to get all the latest recipes delivered right to your inbox!
Pin it for later!
Want more beer cocktails?
Oklahoma Martini
https://bitsandbitesblog.com/spiced-apple-cider-shandy/
Ingredients
- 12 oz light beer, like Miller Lite or Coors Light
- ½ oz lemon juice
- ½ oz olive brine
- 3 olives, to garnish
Instructions
- In a chilled beer glass, add in 12 oz of a cold light beer, like Miller Light or Coors Light.
- Add in ½ oz of olive brine and ½ oz of fresh lemon juice.
- Garnish with 3 olives, and cheers!
Notes
Substitutions and variations
Like any cocktail, there are different variations to the Oklahoma martini.
Dry Vermouth. I always have a bottle of Martini & Rossi dry vermouth on my bar cart, and that's an ingredient in a basic martini, so you can add it to this beer cocktail, too!
Shot of Vodka. Next time you make this, you can try adding a shot of vodka.
FAQs
Which olives are best for an Oklahoma martini?
I prefer to use Castelvetrano olives.
What beer is best for an Oklahoma martini?
I suggest using a light beer, like a Miller Lite or Coors Light.
Leave a Reply