Slice your French bread lengthwise then slice those halves in thirds. You'll be able to slice them smaller once they're done cooking.

Melt 1 stick of butter over medium heat, and once melted, lower the heat to medium-low. Add in your 4-5 cloves of minced garlic and 1 teaspoon of Italian seasoning. Stir occasionlly for about 7-10 minutes until your garlic is a light golden brown in color.

Using a spoon, evenly spread the mixture across your French bread slices. It may not seem like enough, but trust me it is the perfect amount!

Take your parmesan cheese and sprinkle it on top of your garlic bread.

Cook your bread at 350 for 5 minutes. Cook in batches if necessary.

Serve immediatley serve your garlic bread so it's nice and hot and toasty!