Grapefruit Mimosa
This grapefruit mimosa is the perfect twist on the classic mimosa. It takes advantage of citrus season and is the perfect brunch cocktail!
Course bourbon cocktails, brunch
- 2 oz. Grapefruit Juice
- 4-5 oz. Prosecco
In a champagne flute, add in 2 oz. of fresh grapefruit juice.
Top with champagne or prosecco.
Garnish with a grapefruit triangle and rosemary sprig.
Cheers!
Substitutions and variations
Juice. If you don't like grapefruit juice, you can swap out with cranberry juice or pomegranate juice to still get that fun pink color.
Wine. If you don't like sparkling wine, you can also make this with a dry white wine of your choice.
Grand Marnier. If you want to add a little bit of flare to this grapefruit mimosa, you can add a splash of triple sec or Grand Marnier.
Simple Syrup. If grapefruit juice isn't sweet enough for you, you can add a splash of simple syrup to this bubbly cocktail.
Rosé Champagne. If you want to make this extra pink, make this with a sparkling rosé instead of dry champagne.
Mocktail. If you want to make this a mocktail, you can sub out the prosecco for club soda or a non-alcoholic sparkling wine. That way you can still enjoy this brunch drink, but without the alcohol. Keyword grapefruit mimosa, prosecco grapefruit mimosa
