– Slice - slice your French bread lengthwise then slice those halves in thirds. You'll be able to slice them smaller once they're done cooking. – Serve - immediately serve your garlic bread so it's nice and hot and toasty! – Melt and Brown - melt 1 stick of butter over medium heat, and once melted, lower the heat to medium-low. Add in your 4-5 cloves of minced garlic and 1 tsp of Italian seasoning. Stir occasionally for about 7-10 minutes until your garlic is a light golden brown in color. – Spread - using a spoon, evenly spread the mixture across your French bread slices. It may not seem like enough, but trust me it is the perfect amount! – Sprinkle - take your parmesan cheese and sprinkle it on top of your garlic bread. – Cook - your bread at 350 for 5 minutes. Cook in batches if necessary. – Serve - immediatley serve your garlic bread so it's nice and hot and toasty!