Easy Carne Asada Quesadilla - made in the oven!
This carne asada quesadilla recipe in the oven is perfect for almost any occasion. Whether you need a quick and easy dinner recipe, an appetizer recipe that'll surely be a hit, or a recipe to use up the last bits of the leftover carne asada that you have in the fridge, let's make it!
Ingredients
- 2 cups carne asada
- 3-4 cups shredded cheese
- 4 big flour tortillas
- Sour cream guac + salsa, to dip
Instructions
- Preheat your oven to 375F.
- Take your cooked carne asada and dice it up into bite-sized cubes. Set aside.
- On a baking sheet, lay down your tortilla.
- On half of the tortilla, spread shredded cheese and steak.
- Fold the tortilla in half and repeat another 3-4 times, or until your steak is gone.
- Bake at 375F for 10 minutes, then flip and then bake for an additional 5 minutes, until you have a crispy tortilla that's golden brown in color.
- Serve with a side of sour cream, guacamole, and salsa.