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This homemade burrata pizza is the definition of perfection. It's simple, it's fresh and it's one of the best pizzas to make at home.

Burrata Pizza

This homemade burrata pizza is the definition of perfection. It's simple, it's fresh and it's one of the best pizzas to make at home.
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Course dinner, homemade pizza
Servings 8 slices

Ingredients
  

  • 1 lb pizza dough
  • 2 tablespoon olive oil
  • ½ tablespoon granulated garlic
  • ¼ tablespoon oregano
  • 4 tablespoon pizza dough or more if that's your preference
  • 1 cup shredded mozzarella
  • 1 ball burrata
  • Fresh basil to top

Instructions
 

  • Preheat your oven to 450F.
  • Measure parchment paper to cover your pizza stone or whatever you'll be baking it on.
  • Roll out your dough the size of your pizza pan.
  • Carefully place your dough on the pizza pan/stone.
  • Brush 2 tablespoon of olive oil on top of the dough. Sprinkle with half of your garlic and oregano blend.
  • Bake at 450F for 10-12 minutes, or until the crust becomes golden brown.
  • Remove from the oven, and spread your pizza sauce all over.
  • Sprinkle your mozzarella cheese on top.
  • Bake in the oven at 450F for 6-8 minutes.
  • Remove from the oven, and rip the burrata on top of the pizza.
  • Place it back in the oven for 2-3 minutes.
  • Allow it to cool for 5 minutes, sprinkle fresh basil on top, and enjoy!
Keyword burrata pizza, homemade pizza