Easy Irish Soda Bread Recipe

ST. PATRICK'S DAY RECIPES EASY IRISH SODA BREAD RECIPE KATIE KELLY | BITS AND BITES

THIS EASY IRISH SODA BREAD RECIPE IS A ST. PATRICK'S DAY RECIPE TRADITION. IT'S A. ONE-BOWL NO YEAST BREAD AND IT IS A FAMILY FAVORITE.

Pair this Irish Soda Bread with Kerrygold Irish Butter for the ultimate St. Patrick's Day snack. Plus, it makes three loaves so it is a perfect St. Patrick's Day Potluck recipe!

RECIPE INGREDIENTS DIRECTIONS – 4 c. flour – 1 quart buttermilk – 2 tsp. baking soda – 2 tsp. baking powder – 1 tsp. salt – 1 c. sugar – ½ c. melted butter – 4 eggs – 3 c. raisins – pre-heat your oven to 375°F and grease 3 bread pans – in a large bowl whisk together your flour, baking powder, baking soda, salt and sugar. – add in your eggs, butter and buttermilk. mix well. – fold in your raisins. – evenly distribute among your three bread pans. bake for 1 hour. – let cool for about an hour, and enjoy!

This Irish Soda Bread recipe, since it makes 3 loaves, freezes great. Just wrap in aluminum foil, and seal in a freezer safe gallon bag + make sure all the air is out of the bag.