I. Love. Sriracha. I put it on almost everything. Actually, my little brother texted me this morning telling me he saw a kid wearing the Sriracha logo on his shirt. Then continued to tell me I need that shirt. I may purchase that shirt within the next couple hours, who knows. Seriously though, sriracha is great. All that aside, this has got to be one of my favorite lunches to have. It’s super simple, yet super satisfying. All you need is 2-4 ingredients, and (roughly) 7 minutes of time.
1 can Tuna
As much or as little Sriracha as you want
Toast or crackers- to put the salad on
Celery sticks- to dip in the salad
Put the tuna and the avocado in a bowl
Mix it together
Top with Sriracha (Ok, fiiiiiiiiiine, you can top it with another hot sauce if you want)
Mix it all up and you’ve got yourself a fulfilling lunch in no time.
You can throw it on a slice or two of toast, you can top crackers with it, or something I love doing is topping celery with it.
If you aren’t a big fan of hot sauce, I have also found Lemon Pepper or just regular cracked Black Pepper to be great toppings too.