Crock Pot Chicken Taco Soup

Crock Pot Chicken Taco Soup

Ahhhhh the post is here! Chicken taco soup! Enter the season of warm soups and chilies being made. When it comes to soup, homemade is the way to go. It is so simple and easy, you’ll never want to eat canned soup again. I especially love making soups and chili’s, because most of the time- you can use the crock pot. Throw the ingredients in, go do whatever you please, check on it 6 or 8 hours later- and bam. You’ve got yourself a great meal for days. I love doing this for work. On Sunday, I made this recipe, and I’ve been packing it for lunch every day. Β Here’s what you need to make this soup…

Ingredients

4 1/2 c. Chicken Broth

1.5 lb of Boneless Skinless Chicken Breasts

1 can Petite Diced Tomatoes

1 can Black Beans

1 can Whole Kernel Corn

1 Sweet Onion (Medium- Large in size)

3 cloves Garlic

1 handful Cilantro

3 tbsp Taco Seasoning

1 tbsp Sriracha

Salt and Pepper to taste

Directions

-Pour the chicken broth and the canned tomatoes into the crock pot (That’s right, don’t drain the tomatoes!)

-Drain the black beans and the corn, once drained, pour into the crock pot

-Dice the onions into however large or small you please

-Crush the garlic- if you have a garlic presser, use that. If not, dice into tiny pieces

-Chop the cilantro into fine pieces

-Drop the chicken on top of all that goodness

-Put in your taco seasoning and your sriracha (fine, use another hot sauce if you waaaant)

-Set your crock pot on low, and let it cook for 7 hours

-Once that 7 hours has passed, your chicken will be so tender that you will be able to just shred it right in the pot. I took 2 forks and just fished around for pieces of chicken and shredded it. I also stirred with the 2 forks. I’m telling you, the chicken is so tender, it will shred apart so easily.

-All said and done, this is the part where you add the salt and pepper to taste. Pour yourself a generous bowl, top with various topping such as avocado, greek yogurt- plain (in substitute for sour cream, or just top with sour cream), shredded cheese, tortilla strips (or tortilla chips crumbled up).

Enjoy!!!IMG_0935 FullSizeRender (4)


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